£3.95
In stock
Now, curry sauce might not be the first thing you associate with France, but bear with me, because the French have a long and rather interesting relationship with curry.
Curry powder became fashionable in French cooking through colonial trade and cultural exchange, eventually finding its way into creamy sauces, bistro dishes and all sorts of wonderfully peculiar combinations.
Bret’s version takes the warm, aromatic spices of curry sauce and combines them with the satisfying crunch of a proper French potato crisp. Savoury, gently spiced and with that lovely rounded curry flavour that makes it almost impossible to stop eating them.
Think less blowing your head off with chilli and more sitting outside a little French café wondering where the entire bag has gone.
Made in Brittany, France. 125g bag.
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Find Out MoreAll orders are packed by us in house and sent from our HQ here in Accrington. If you spend £75 or more then, postage is on us, because we like you. Next Working Day is Monday - Friday only. If your order is placed after 12PM on a Friday or over the weekend this will be dispatched on the next working day and due for the delivery the following working day after that.
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