£3.95
In stock
There are few things in life that cannot be improved by the addition of garlic, and the French have understood this for centuries.
Aïoli is one of the great sauces of southern France, particularly Provence, where garlic and olive oil are combined into a gloriously rich, punchy sauce. Traditionally served with fish, vegetables and potatoes, it’s a cornerstone of Mediterranean cooking and something that the people of Provence take extremely seriously.
So, naturally, Bret’s have made it into a crisp.
These have that wonderful combination of creamy richness and unmistakable garlic flavour, without requiring you to spend the afternoon peeling approximately forty cloves of garlic.
A little taste of Provence, made by our friends in Brittany. The French really are very good at this sort of thing.
125g bag.
Get rewarded every time you shop with us:
5% back on every purchase (points you can turn into store credit).
Free gifts & surprises when you hit certain points totals.
Early access to pre-orders (because waiting is overrated).
All you need to do is create an account and make sure you’re logged in when shopping. That’s it. A simple thank-you from us to you, with a bit of TRiCKETT magic thrown in.
Find Out MoreAll orders are packed by us in house and sent from our HQ here in Accrington. If you spend £75 or more then, postage is on us, because we like you. Next Working Day is Monday - Friday only. If your order is placed after 12PM on a Friday or over the weekend this will be dispatched on the next working day and due for the delivery the following working day after that.
Customers have 14 days from the day they receive their parcel to return it back to us. To be refundable, all products must be completely unworn and unwashed, and must be returned in their original condition. All international orders are final, no refunds, exchanges or credit notes.
You can read the full delivery and returns information here