From The Trees

Here at TRiCKETT HQ we love a good bit of syrup. Sloshing it on our pancakes and even sipping it from the tin. That’s right Mum sometimes we drink it from the. I’ve never been one for having it with bacon and other savory items, that’s just weird. Anyways back on to the details.

We have searched and searched for a decent syrup and our search lead up to Gibbon’s Farm in Frankville, Ontario, Canada. A Family run business full of history and surprisingly enough maple syrup.

Oaky, full-bodied, wholesome, these are just some of the words we could use to describe the syrup if we knew anything about the gloopy liquid. All we know is that it comes in an ace tin, tastes ace and is a lovely colour. All in all that’s what’s maters the most.